This week's recipe was chosen by Leslie, of Lethally Delicious. If you have yet to visit her blog, please do so now. Her blog is filled with truly lethally delicious-looking recipes and pictures. Thank you so much for picking this, Leslie! Between myself and 4 others, it lasted about 30 minutes. Plus it was so easy to prepare, I was tempted to make it again.
All you need is puff pastry, a few apples, an egg, and a dash of cream. If you're not feeling ambitious, it's perfectly acceptable to use frozen puff pastry, I did, and I didn't feel at all guilty about it. This is the perfect way to ease yourself into the crisp autumn. I don't about you, but I'm not quite ready to tackle an apple pie, not while I'm still clinging onto shorts and flip-flops for dear life.
You can find the complete recipe on Leslie's gorgeous blog by clicking here.